I really don't want to start a flame war here, but one thing has occured to me after several days of reading this forum:
The break-in period that everybody rants about is possibly less concerned with the actual cleaning of the fouling between each shot and more concerned with waiting for the barrel to cool down.
I have never broken in any of my previous rifles (.222, .223, and .243) and they all have shot .75 or better. Now, as I prepare to buy my first "real" gun (a .270) everyone is warning me to be sure to break it in.
My question is simple, clean after each shot, allow the barrel to properly cool w/o cleaning, or just pump rounds through as long as the barrel doesn't burn my fingers?
Once again, I am not trying to step on any toes.
Thanks,
Ben
The break-in period that everybody rants about is possibly less concerned with the actual cleaning of the fouling between each shot and more concerned with waiting for the barrel to cool down.
I have never broken in any of my previous rifles (.222, .223, and .243) and they all have shot .75 or better. Now, as I prepare to buy my first "real" gun (a .270) everyone is warning me to be sure to break it in.
My question is simple, clean after each shot, allow the barrel to properly cool w/o cleaning, or just pump rounds through as long as the barrel doesn't burn my fingers?
Once again, I am not trying to step on any toes.
Thanks,
Ben